Noel Chandler, Prince of Pamplona: A Tribute

Noel Chandler and Alexander Fiske-Harrison, Pamplona, July 2013 (Photo: David Penton)

Noel Chandler and Alexander Fiske-Harrison, Pamplona, July 2013 (Photo: David Penton)

It seems it is my season for tributes to dead friends: I lost a near-sister on September 14th, and a true friend one month later on October 14th. Noel Chandler, though, was a few weeks shy of his 80th birthday, where Antonia Francis died just before her 40th. There is quite a difference.

The Spanish newspapers have been suitably effusive – for example his Pamplona local Diario de Navarra headlined with Welshman Noel Chandler dies, illustrious visitor to the feria of San Fermín’. However, they all seem to have propagated certain errors, starting with his age. Noel died at 79 not 76.

For that reason among others I am pleased not only to include my own memories of Noel, interspersed with a little journalistic research (about, for example, his service in the army), but also an interview he did with the secretary of the Club Taurino of London, David Penton, for their magazine La Divisa in 2013 which I suggested someone should do before it was all forgotten. However, nothing will ever capture the man in full. As even David noted when he forwarded the piece:

I promised to send you… the Lunch with Noel article which you prompted me to do. I hope you think it does him justice. Sadly he asked me to take a number of things out – mostly related to his generosity.

I’ll raise a glass to that.

AFH

Noel John Chandler

On his way to the great encierro (Photo: Jim Hollander, 1981)

On his way to the great encierro (Photo: Jim Hollander, 1981)

15 November 1935, Newport, Wales – 14 October 2015, Madrid Spain

B.A. (Hons.) Law, University of Bristol, 1958.

Lieutenant, Middlesex Regiment (Duke of Cambridge’s Own), 1961.

Managing Director, ICL Singapore Pte Ltd. 1994.

After the corrida on the final day of my first feria de San Fermín –  July 14th, 2009 – a few hours before pobre de mí– when I was… (ahem)… tired and emotional having run with bulls that morning and drunk whatever was handed to me during the day until I had seen them killed very badly that evening, I bumped into a pretty young woman called Ivy Mix – a good name for such a famous bartender – who led me to a bar called Al Capone where in the doorway was standing Noel Chandler.

I had heard of Noel, of course, but in my research for my book Into The Arena: The World Of The Spanish Bullfight I had courteously avoided British and American aficionados as I did not want to inherit non-native prejudices or to see Spain second-hand. (The only reason I had gone to Pamplona was because my first teacher of toreo, Juan José Padilla said he would run with me and his bulls.)

Miss Mix introduced me to Noel saying I was writing a book on the world of the bulls. Noel looked into my eyes – which were a little blurry on the third day of my first Pamplona fiesta – through his own  – which were… well, he was ten days into his forty-eighth fiesta – and said:

“What the fuck do you know about bulls?” Continue reading

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The Huffington Post, Bullfighting and Pamplona

John Hemingway, author and grandson of Ernest, in conversation with Alexander Fiske-Harrison, British author and bullfighter, at Bar Windsor, Pamplona, July 7th 2015, photographed by Cristen Hemingway Jaynes, another of the Nobel Prize-winners grandchildren

John Hemingway, author and grandson of Ernest, in conversation with Alexander Fiske-Harrison, British author and bullfighter, at Bar Windsor, Pamplona, July 7th 2015, photographed by Cristen Hemingway Jaynes, another of the Nobel Prize-winners grandchildren

 

It is nice of The Huffington Post’s editor, Hilary Hanson to give a nod to my book Into The Arena: The World Of The Spanish Bullfight – and to this blog – at the end of her article ‘People Aren’t The Only Ones Getting Hurt At The Running Of The Bulls’. Her final paragraph says,

Proponents of bull runs and bullfighting cite them as joyous cultural events, and dispute that they are frivolously cruel. Alexander Fiske-Harrison, author of Into the Arena: The World of the Spanish Bullfight, argued in a February speech that bulls raised for bullfighting have, on the whole, far better lives than most cattle raised for meat.

However, I would like to quickly point one inaccuracies in the piece whose source should have led to its reporting in a much more questioning light:

The League Against Cruel Sports, a U.K.-based charity, notes that bulls sometimes do not die in the ring immediately, but are merely stabbed repeatedly until they become paralyzed, then are still conscious as their ears and tail are cut off for “trophies.”

This “stabbed repeatedly until they become paralyzed” is in fact an almost surgical severing of the spinal column at the base of the skull which severs both motor neurones – i.e. those which facilitate movement – and sensory neurones – i.e. those which allow any sensation. It is a coup de grace by a skilled executioner with a broad-bladed dagger – the puntillador – of far greater effect (and affect) than the bolt gun which only extremely rarely will destroy enough brain tissue to prevent a feeling portion still connected to a fully functional spine remaining operational for a short while.

I am in Pamplona at the moment running with the bulls and you can read more about it at ‘The Pamplona Post’. If you are on your way, I strongly recommend you read my guide to surviving the experience in Spain’s English-language newspaper, The Local, online here.

Alexander Fiske-Harrison

Fiesta: How To Survive The Bulls Of Pamplona by Fiske-Harrison, Hemingway, Welles… and the Mayor of Pamplona

Out now is the eBook, Fiesta: How To Survive The Bulls Of Pamplona (available on Amazon in all regions – details on website here. ) I edited and contributed to it, as has John Hemingway – Ernest’s grandson, Beatrice Welles – Orson’s daughter, Joe Distler – the greatest ever American bull-runner, Jim Hollander – senior EPA photographer and Pamplona veteran of over 50 years, and four of the greatest Basque and Spanish runners, with over 2,000 bull-runs between them, Julen Madina, Miguel Ángel Eguiluz, Jokin Zuasti and Josechu Lopez (and photos by my old friend Nicolás Haro.)

Of course, you’ll notice the slight Anglo-Spanish imbalance above, so, luckily, Don Enrique Maya, the Mayor of Pamplona since 2011, has just sent me an official ‘Foreword’ to place in the book, making this Fiesta, not just the only guide book of its type, but simply the only guidebook in the English language. I enclose my translation of his Foreword below, for those who have already purchased the eBook (your devices should automatically update with it in the next 24 hours.)

As you can see, the publicity machine has already begun to turn, beginning with the Londoner’s Diary of the Evening Standard below, and SanFermin.com in Pamplona here. Now to finish my articles for The New York Times, Newsweek, hopefully The Toronto Star and, I believe, The Times.

¡Viva San Fermín!

Alexander Fiske-Harrison

evening standard

Alexander Fiske-Harrison’s feeling bullish about some bloody memoirs

Someone hide the red flags. The actor, writer and “bullfighter-philosopher” Alexander Fiske-Harrison has teamed up with John Hemingway — grandson of the novelist and blood-sports enthusiast Ernest — to put together a collection of essays and accounts of the infamous Spanish bull-running festival.

Fiesta: How to Survive the Bulls of Pamplona also includes a brief memoir by the daughter of another famous bullfighting enthusiast — the film director Orson Welles.

“We’re dividing the profits between the five major contributors,” Fiske-Harrison tells The Londoner, “but as photographer Jim Hollander pointed out, he gets the best deal — he’s the only one not running with the bulls in two weeks so may well be the only one around to collect! Although since I’m the editor, he’s going to have to get the money out of my bank account.”

 

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Foreword by the Mayor of Pamplona

Government of Pamplona

The Encierro – the ‘bull-run’ – is rooted deep in the history of Pamplona, where the bulls have, since medieval times, been driven for the evening bullfight from outside the city’s walls to its centre. Over the centuries, the Encierro has grown until it has become a legendary race, combining the weight of a tradition amassed over decades and the universal reach of an international event in the 21st century.

1776 gave us the introduction of fencing on the route of the Encierro; in 1856 the bulls ran for the first time on calle Estafeta; in 1922 the layout we have today was finally settled; in 1974 the start of the race was changed to 8 o’clock in the morning; in 1982 they began live television broadcasts, and this year the Encierro Ordinance has been approved, which regulates the conditions under which the run occurs and establishes appropriate mechanisms to punish (in ways which are minor, serious and very serious) behaviors that are not allowed.

During this time, the Encierro has been built on the work of thousands of people and with the scrupulous respect for a thing as attractive as it is dangerous. Because, as is well recognised in the title of this book, “How to Survive the bulls of Pamplona,” the story of the Encierro is also a hard story, alternating joys and victorious moments with black days in our old festival calendar. In fact, since the San Fermín festival last year, one of the fence posts located in the plaza Consistorial serves as a tribute to the 15 people who have lost their lives on the run, with a caption that reads “To the fallen of the Encierro.”

With all its sharp edges, its beauty, its danger and its difficulties, the Encierro is now a spectacular space, with close to 3,500 runners risking their lives every morning, backed up by first-class support along the entire route and with more than 440 journalists accredited to send their updates to countries in all continents.

However, beyond the importance of the Encierro, the appeal of the fiestas of San Fermín are not just in the legendary run. We have eight and a half days full of joy and fun, and with a festive array composed of more than 400 events, most notably the Chupinazo, Procession and dances of the Giants and Big Heads, that underpin the excellent environment that lives on the streets of Pamplona and serves to renew year after year, the greatness of an long-awaited and heartfelt holiday.

As Mayor of Pamplona it is a great joy to participate in a book like this, especially one aimed at the English-speaking community, because of its commitment to approaching the San Fermín liturgy with respect for the traditions of Pamplona as its roadmap, and valuable testimonies from people who have, over decades, learned how participate in the Encierro with aplomb.

In this sense, I want to take the opportunity afforded to me in this foreword to congratulate Alexander Fiske-Harrison for this story, and all those who took part in this project. I am sure that this work will become a great reference for all lovers of the Encierro beyond our borders, and serve as a source of information for people who want to find out the details that have defined, for centuries, the most famous bull-run in the world.

And finally, a tip. If you have the opportunity to visit, do not hesitate. Pamplona awaits you with open arms and with only two conditions: the desire to have a good time and respect for the city and its traditions.

¡Viva San Fermín!

Don Enrique Maya

Mayor of Pamplona – 2011 to present day

With thanks to Doña Yolanda Barcina, President of the Government of Navarre.
Govenment of Navarra
And to His Excellency, Federico Trillo-Figueroa Martínez-Conde, Ambassador from the Kingdom of Spain to the United Kingdom of Great Britain and Northern Ireland and El Señor Fidel López Álvarez, Minister-Counsellor for Cultural Affairs.

Government of Spain

 

Seville: I have not deserted her

Charlas Taurinas en Cuellar

I have been getting busy undoing the damage of Pamplona – barely a good run among five, injuries from that one, a habit of craving cognac at 8.05 a.m. – and began a regime of training for the infinitely more serious, and ancient, encierros, ‘bull-runs’, of Cuéllar in Old Castile which as I described in the travel section of the Financial Times (link here) (for which I am receiving my prize as stated – with odd spelling – in the above poster, along with my friend Nicolás Haro who took the photographs for the article.) I may be making my way out of the world of the bulls – as I’ve written here – but there’s still time for one last perfect run, one last job, one last score…

The-American-Spectator-LogoMeanwhile, my writing on the topic still trickles out, publication lags being what they are, this time in ‘The Great American Bar Room’ series in The American Spectator, which is finally available online here. It tells the story of an morning, afternoon, evening and night spent drinking with the great one-eyed matador, my old friend Juan José Padilla (before he lost his eye. How he lost his eye, and came back to bullfighting without it, I wrote up for GQ magazine hast year here.) SCN_0004
Reading that account of my time in Spain, at the very beginning my journey that I recounted in my William Hill Sports Book of the Year shortlisted Into The Arena: The World Of The Spanish Bullfight (details here), I realise again how much I owe to Andalusia in general, and particular to the city of Seville which gave me everything. Which is why, in its hour of need, I was particularly glad that my rewrite of one of the bestselling guide books in the world, the Wallpaper* magazine City Guide, published by Phaidon Press, has just come out.

These guides have sold well over a million copies. So when I was asked to “update” their Seville edition – replacing about half of the original text- I thought it would be an excellent chance to repay old friends, This is in no way dishonest, nor a conflict of interest: these friends simply are my friends because their establishments are the best in town. Sadly, they do not always fit the aesthetics of ‘urbane sophistication’ that Wallpaper* demands for its photographically-based pages. So they are mainly mentioned in the text. However, their is no simply no denying that if you go to Seville and want an apartment, you should go to my friend Kinchu’s apartments at Almansa 11 (they did get a photo, p.20, website here.)

Wallpaper cover

If you want a cheap hotel, stay at the Hotel Adriano by the bullring (from here on in, click on names for websites). If more expensive but traditional, Hotel Las Casas de la Judería (p.22-23) in the Barrio Santa Cruz of which my friend the Duke of Segorbe still holds a part. If boutique, Hotel Corral del Rey (p.30) belonging to the Scott brothers. And if old school grandeur, the Hotel Alfonso XIII (p.24-25) where we had such a great party in June…

The nicest restaurant near the bullring is that owned by Horacio, after whom it takes its name (and one of the few to speak English) on calle Antonio Diaz. Around the corner on calle Arfe is the most authentic of the small bars in town, Casa Matías which often has flamenco – sometimes sung by the moustachioed Matías himself – in the afternoons (the true flamenco, the cante jondo, the deep song, rather than the dance spectacle which tourists crave.) For the best old school atmosphere with your tapas, go round the corner again to Hijos de E. Morales on calle García de Vinuesa. For the finest ham, the jamón ibérico pata negra, go to Bar Las Teresas in Barrio Santa Cruz on calle de Santa Teresa, or for more modern tapas, Vinería San Telmo, owned by the charming Juan Manuel Tarquini on paseo Catalina de Ribera, also in that quarter. (These all feature on p.48 of the guide. None require bookings.)

Finally, for the true heart of Seville, go to La Maestranza, the great plaza de toros of Seville, where corridas de toros – it is not a bull-fight, nor is it a sport, as I argue throughout this blog – are held in the mini feria of Saint Michael on the last weekend of September, with the best young novice matadors on the Friday evening (27th) and some of the finest matadors on the Saturday and the very best on the Sunday. (For anything from matador’s swords to wallets made of toro bravo leather – go to the torero’s tailor, Pedro Algaba on calle Adriano, part of the Maestranza building itself – on p.70 of the guide.)

And there is so much else to see in Seville: every building of historic beauty fragranced by the iconic orange trees that line the streets; and the vast fallen bull of the cathedral in the baking sun, with its belltower, La Giralda – once the minaret of the Moorish mosque – standing matador-proud on the skyline; the art galleries and museums, the exquisite Moorish gardens of the Alcazar palace and the eclectic botany of the original Empire on which the sun did not set in the Park of Maria Luisa… and the beautiful river Guadalquivir carving through it all.

Alexander Fiske-Harrison

The Pamplona Post: A Paean to Pamplona

This is the full version of what I submitted for my regular column ‘By The Sword’ in Taki’s Magazine. As you can see here, about half was cut, leaving only a narcissistic skeleton, rather than the other people, which is what Fiesta is all about. (I forget whether it was Stephen Ibarra or Rick Musica, those pillars of Pamplona, who said that if they took the bulls away from the feria, but kept the people, they’d still come, but if they took away the people, it wouldn’t be worth it for the bulls alone. Which is why so many of them are mentioned. Those that I could not fit even in this are mentioned in the post-script.)

Noel Chandler & Alexander Fiske-Harrison by David Penton

Noel Chandler & Alexander Fiske-Harrison, Pamplona 2012 (Photo: David Penton)

The great thing is to last and get your work done and see and hear and learn and understand; and write when there is something that you know; and not before; and not too damned much after.
Ernest Hemingway, Death In the Afternoon 1932

In 2009 I first came to Pamplona to run with the bulls to give a first-person perspective to that chapter of my book on the “world of the Spanish bullfight.” I was terrified in that complete and overwhelming way that total ignorance brings, standing on a street corner where a friend had stood for his first time the day before – that was the sum total of advice I had been given – and waiting for death to come.

I comported myself honourably but not brilliantly and did so again two days later before boarding a train to Barcelona and vowing never to come to the city again. The relentless loud, bad music, the all-day drinking by people who clearly hadn’t washed in some time, and the fact that the corridas, ‘the bullfights’ (as I’ve said in this column before, it’s neither a fight nor a sport) were made abysmal by even worse music played by multiple bands in the audience in apparent competition with one another, all combined to set me firmly against in this Navarran Fiesta. The place seemed crude, cruel and uncouth compared to the sun-blasted, deathless dignity of Andalusia where my aficion for the bulls was formed.

Then, two years later, after the book came out, a Reuters journalist called Angus MacSwan asked to interview me. By then I had been worn smooth and glib by endlessly justifying the ritual injuring and killing of animals in the ring and so was surprised when he told me outright that he liked the book but that I was wrong about one thing: Pamplona… Read on at The Pamplona Post by clicking here.

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Alexander Fiske-Harrison